Quick and simple chicken or fish nuggets.

Ingredients:

1 box frozen chicken or fish nuggets

1 x bag frozen oven chips

1000 island mayonnaise

wax wrap

Method:

Preheat oven to 180° C

Place nuggets and chips onto a baking tray.

Pop chips and nuggets into the oven for 20 – 30 minutes until crispy.

Can also heat oil in a deep pan and fry in batches until golden.

Take a sheet of wax wrap, fold it double and roll into a cone shape.

Fill with chicken or fish nuggets and chips and sprinkle with coarse salt.

Serve with 1000 island mayonnaise.